Menu

Menu

Children can enjoy a variety of cereals and toast at breakfast time, accompanied with a drink of milk or water. Mid morning and mid afternoon snacks of fresh fruit, crackers, cheese and vegetable sticks are available to all children.

Lunch is a two course hot meal (see menu below). A light tea is served at 16:45 and consists of sandwiches, beans on toast, wraps etc, with a dessert to follow. 
This menu is subject to change.

All meals are subject to availability. Dietary requirements and preferences are all catered for. Jacket Potatoes with either Cheese or Beans filling or a Sandwich with Ham or Cheese filling can be ordered, if preferred.

                                                      Week 1                                                     

Monday

Keema Beef Curry and Rice

Dessert - Yoghurt Pot or Fresh Fruit

 Tuesday
    Creamy Fish Pie with Vegetables 

Dessert - Ginger Biscuit (reduced sugar) or Fresh Fruit

Wednesday
Jerk Chicken with Rice
Dessert - Fresh Fruit 

Thursday
Pork Sausage Pasta Bake
Dessert- Jelly or Fresh Fruit

Friday
Mexican Bean Soup with Crusty Roll 

Dessert -Fruit Loaf or Fresh Fruit

Week 2

Monday
Vegetable Chow Mein 
Dessert - Fresh Fruit

Tuesday
Moroccan Fish Stew
Dessert - Fruit Loaf or Fresh Fruit

Wednesday
Pork Sausage Cowboy Pie

(Sausage, Mashed potato and beans)

Dessert - Yoghurt Pot or Fresh Fruit

Thursday
Chicken Stew with Yorkshire Pudding
Dessert - Chocolate Biscuit (Reduced sugar) or Fresh Fruit

Friday
Beef Chilli and Rice

Dessert - Jelly or Fresh Fruit

Week 3

Monday
Pork Sausage Paella

Dessert - Yoghurt Pot or Fresh Fruit

Tuesday
Tuna, Sweetcorn and Broccoli Pasta Bake
Dessert - Fruit Loaf or Fresh Fruit

Wednesday
Chunky Vegetable Curry and Rice 
Dessert - Jelly or Fresh Fruit

Thursday
Minced Beef and Potato Casserole 
Dessert - Rock Cake or Fresh Fruit

Friday
Creamy Chicken Pasta Bake
                       Dessert - Fresh Fruit